Sunday, October 28, 2012

An Oolong Experience


Have you ever felt eager to move out of your tea drinking comfort zone by trying something other than your daily dose of English Breakfast or Earl Gray? If so, an experience with Ti Kuan Yin Oolong may be just the steep you need! Our recent meetup presenter (and Tea Time Colorado meetup member) Cathy Qian presented informative knowledge about Ti Kuan Yin tea, the region of China the tea is harvested and presented proper serving and drinking techniques. She spoke about her own experiences while living in Fujian, China. In the cozy confines of Wystone's World Tea's we enjoyed appetizers and meals first to create the base for our Oolong tea. With its earthy, floral essences this tea was smooth and refreshing to the pallet through as many as six steepings. Often we are told when steeping our tea that the steep times range from 3-5 minutes depending on the type of tea we are preparing. However we were told that 30 seconds should be the length of time for the first steep of oolong then adding 10 seconds onto the steep time for each following steep meaning that the first steep would be 30 seconds, 2nd steep 40 seconds, 3rd steep 50 seconds and so on.
Cathy described the sequence of steeps in respect to age and how we should be thinking about the tea as we consume it. The first steep is the birth of life, the first stages of experiencing the tea. The tea is young and new to the world. The second steep is ten years old with excitement, where strong essence are present, but not fully developed. The third steep is our twenties the age where we are ready to learn and explore. With each following steep the flavor matures and pulls out unique characteristics of the tea.
Along with proper steep times, there are also important details about the tea service, drinking the tea and holding the cup. Look forward to recommended video links on the Tea Time Colorado You Tube site.


Interesting facts we discovered about Ti Kuan Yin Oolong:

Ti Kuan Yin Oolong benfits includes properties for slimming and helping with weight control and is a healthy option for maintaining your gums.

Green Oolongs are processed with approximately 25% oxidization

Black Oolongs are processed with approximately 75-85% oxidization

Harvesting is typically done when it is sunny

A good, quality Ti Kuan Yin could sell anywhere from $800-$1000 per pound.

If you were to order a very high quality Ti Kuan Yin in Fujian, China the cost per pot ordered could be as much as $30 for the tea

The green oolong teas are typically grown and harvest on the coastal plantations while the black oolongs are typically grown and harvested at higher elevations and inland.

Monday, January 10, 2011

World Tea Fair

Monday, November 22, 2010

Tea Time Colorado Meetup Going Strong


As the tea craze continues to gain momentum Colorado's tea meetup group is gaining populatriy and continuing opportunities for tea drinkers across the state to share a cuppa tea with great company. October 16th marked the one year anniversary for the Tea Time Colorado meetup. We also reached our 100th member of the Tea Time Colorado meetup in November. The excitement for the Tea Time Colorado meetup group has shown continuous growth due to the members and word of mouth. Look forward to many more great events, tea tastings, sponsor discounts and more. If you would like to join the Colorado tea meetup click here to take you to the meetup group.

Tea in the News

Sunday Morning highlighted a segment on tea Welcome to the REAL Tea Party! This video is worth checking out!

Wednesday, July 14, 2010

Denver Tea Room Grand Opening Event



The Denver Tea Room is now open for business! After years of tea party catering, Margo Seymour and her staff have finally opened a tea room. You are invited to their Grand Opening celebration to sample their teas and treats.

Friday, July 23 from 2:00 – 7:00 p.m.

at 1820 E. Colfax Ave., Denver, CO

Holiday Chalet Bed & Breakfast

There will be a raffle for a Tea Basket and Afternoon Tea for Four.

Raffle tickets will be given for each of the following:

⋆Bring a friend

⋆Bring your calendar to schedule a future Afternoon Tea

⋆Bring three items of canned food for Denver Urban Ministries

Bring all three requests and get three raffle entries.

RSVP by July 21 to Margo Seymour

margo@thedenvertearoom.com or call 303.550.4377